Nestled in the heart of the Circum-Pacific seismic zone, Taiwan has rightfully earned its moniker as the "Hot Springs Kingdom."
Nature lovers can hike along scenic mountain trails and unwind in natural stone pools surrounded by lush landscapes.
Those seeking privacy can indulge in hotel rooms where hot spring water flows directly into personal bathtubs.
For a more social experience, resort-style hot springs offer diverse pools and water jets, providing a range of options to suit every preference.
In Wulai, visitors can savor Atayal cuisine, crafted from locally sourced mountain ingredients. The dishes here are often served with dipping sauces such as fermented shiso, plum juice, and honey, adding depth and complexity to the flavors. A must-try is the traditional A-bay dish, featuring sweet potato or banana rice wrapped in fragrant leaves, providing a taste of authentic local cuisine.
Meanwhile, in Xinbeitou, food enthusiasts can delight in the taste of free-range chicken and mountain-grown vegetables. This region's culinary offerings showcase the natural bounty of the surrounding landscape, creating a truly memorable dining experience that complements the hot spring relaxation.
Whether you're seeking to unwind in soothing waters or explore the rich tapestry of local flavors, Taiwan's hot spring regions provide an ideal destination for those looking to indulge in natural beauty and cultural experiences.